There are two reasons why I LOVE this recipe. 1. I realized how easy it is to make “homemade”* tomato sauce. I am never going to buy another tomato sauce jar again. Never! Ok never say never, but honestly it was so yummy and more importantly so easy. Compared to the extra sugar added and […]
My two favorite grain substitutions for pasta are spaghetti squash and julienne cut zucchini squash. We use spaghetti squash and zucchini in place of pasta exclusively now. Surprisingly, Jackson and Julian are my toughest critics. They still aren’t completely sold. They prefer “brown noodles”(whole wheat) over the “special yellow noodles (spaghetti squash).” Hopefully they will come around soon […]
